- 2.0 oz. Litchfield Distillery Vanilla Bourbon
- .50 oz. Velvet Falurnum
- .50 oz. Ginger Liquor
- .50 oz. Lemon Juice
- Hot Water
- Lemon wheel and cloves
- Combine all ingredients except hot water and stir.
- Add hot water.
- Garnish with lemon wheel with cloves rolled in brown sugar and nutmeg.
Recipe Credit: Christine Short, Zaragoza
Litchfield Distillery Vanilla Bourbon
Smooth — perhaps the ultimate compliment to pay this aromatic and exceptionally well-balanced spirit. We take our award-winning Straight Bourbon Whiskey and proof it down to 86 proof with water and a touch of organic Bourbon-Madagascar vanilla extract. You’ll enjoy enhanced vanilla notes on the nose and palate along with a silky smooth mouthfeel and finish. It’s a wonderful expression to sip neat or use in classic cocktails like an Old Fashioned or Manhattan. Bottled at 86 proof. #CTGrown #CTMade
Nose: A lovely savory vanilla butter aroma followed by subtle caramel and cereal notes.
Palate: Creamy vanilla cookie with a red hot candy.
Finish: Finish is very long with a beautifully even mouthfeel.