- 2.0 oz. Litchfield Distillery Vanilla Bourbon
- .50 oz. Velvet Falurnum
- .50 oz. Ginger Liquor
- .50 oz. Lemon Juice
- Hot Water
- Lemon wheel and cloves
- Combine all ingredients except hot water and stir.
- Add hot water.
- Garnish with lemon wheel with cloves rolled in brown sugar and nutmeg.
Recipe Credit: Christine Short, Zaragoza
Litchfield Distillery Vanilla Bourbon
Smooth–perhaps the ultimate compliment to pay this aromatic and exceptionally well-balanced spirit. We infuse our Straight Bourbon Whiskey with Bourbon-Madagascar vanilla extract and gift a vanilla bean to each bottle to invite further flavor development as the bottle rests. This is a wonderful bourbon to sip neat and we expect mixologists will find plenty of creative uses for it their cocktail recipes. Bottled at 86 proof. #CTGrown #CTMade