The Batchers of Litchfield Distillery

We call ourselves Batchers in honor of the early farmers of Northwest Connecticut, a region that became known for its ample yield of wheat, corn and barley. Coaxing these crops from the rocky terrain took a certain type of grit and determination. Today, we take the best our local famers have to offer and distill fine craft spirits, one batch at a time. They do the growing. We do the batching. And you get a little share in this luscious little section of Connecticut called Litchfield County. Come taste The Spirit of Hard Work®.










Ready-to-Drink Cocktail Cans – Store List

Looking to find our New Ready-to-Drink Cocktail Cans? Here's our initial store list.
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New Recipes for Litchfield Distillery Flavored Vodkas!

Try these delicious new cocktail recipes designed especially for our Strawberry and Blueberry Flavored Vodkas!
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Mixology Spirit: Michela Zurstadt

"My personal cocktail-making philosophy is based on purity: using the freshest ingredients possible, and unadulterated modifiers. Respect for ingredients is key," says Michela Zurstadt. Check out her Mixology Spirit cocktail, the Golden Gun.
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