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Due to the COVID-19 crisis and for everyone's safety, we ask that customers order and pay for their products online BEFORE coming to the distillery. Curbside pickup orders are preferred.

The Distillery Store is open, but we will only allow one customer inside at a time.  Click here for hours of operation.

The Batchers of Litchfield Distillery

We call ourselves Batchers in honor of the early farmers of Northwest Connecticut, a region that became known for its ample yield of wheat, corn and barley. Coaxing these crops from the rocky terrain took a certain type of grit and determination. Today, we take the best our local farmers have to offer and distill fine craft spirits, one batch at a time. They do the growing. We do the batching. And you get a little share in this luscious little section of Connecticut called Litchfield County. Come taste The Spirit of Hard Work®.

Introducing Our 2020 Special Release!

Our traditional end-of-year release is a very limited Wheated Straight Bourbon Whiskey, Bottled-in-Bond

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Mixology Spirit: Larry Jansons

Lucas Local’s bartender crafts an exceptional Smoked Manhattan.

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Litchfield Distillery Small-Batch Cigars from Thrall Farm

A 100% CT-Grown Cigar to Complement our 100% CT-Made Bourbon Whiskey.

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Litchfield Distillery Introduces Agave Spirits

We’re out to prove that super premium Agave Spirits can come from “north of the border.”

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Our New 5-Year Double-Barreled Bourbon

Our newest 5-Year double-barreled expression is 100% CT-Made and full of amazing flavor.

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Batchers’ Recipes and Gear

Sign up for monthly alerts and never miss out on Batchers’ news and new cocktail recipes or gear.

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