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Litchfield Distillery Vodka Martini

Batchers’ Vodka Martini

Ingredients

  • 3 oz. Batchers’ Vodka
  • Barspoon Dolin Dry Vermouth
  • Wet Version:
  • 2 oz. Batchers’ Vodka
  • 1 oz Dolin Dry Vermouth
  • 2 Dashes Orange Bitters

Directions

  1. Dry: Combine vodka & vermouth in mixing glass and stir for 10 seconds. Strain into chilled cocktail glass & garnish with 3 large Spanish olives.
  2. Wet: Combine vodka, vermouth and bitters in mixing glass and stir for 10 seconds. Strain into chilled cocktail glass & garnish with lemon peel.

Batchers’ Vodka

Gold Medal Winner 2018 & 2019 at the New York International Spirits Competition. Silver Medal Winner at the 2017 San Francisco World Spirits Competition! Our Gluten-Free Batchers’ Vodka is distilled from luscious corn grown during the beautiful summer months in Sharon, CT. We distill 4 ¾ times and use a gravity-fed charcoal filter that takes 12 hours to filter 100 gallons. The longer the vodka sits on the charcoal, the more impurities are removed, which creates an incredibly smooth taste.

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