The Batchers Of Litchfield Distillery
Hi, we’re David and Jack Baker (left & right). We grew up in the water-bottling business; for three generations, our family has been bringing you the crisp, clear water called Crystal Rock.
And grow up we did. With firsthand experience of what it takes to operate a family-owned business, a taste for good drink, and the good fortune to live in this gorgeous corner of the country called Connecticut, we decided to launch Litchfield Distillery.
Our commitment is to distill the finest spirits in small batches sourcing the best ingredients our local farmers have to offer. And the taste of that commitment can be found in every sip of our Batchers’ spirits.
Now that you know a little bit about us, we invite you to discover more. Kick back and enjoy the spirit of our hard work in your favorite cocktail. And, if you’re in the area, please stop by the Distillery. We’d love to show you around!
David, Jack and Peter Baker
Litchfield Distillery Batchers’ Mission:
Our mission is to produce exceptionally distilled spirits, handcrafted from the highest quality, regionally harvested grains.
Take pride in your work
Do it right or don’t do it at all
Ride for the Brand
Stay true to your word
Protect the environment
Serve the community
Litchfield Distillery is more than a business. We are a network of community members working collaboratively to make a positive social impact. We strive to give back as much as we can to community organizations doing important work in the arts, environment, and education.
Celebrate the Small Things
We’re not just in the business of batching fine spirits, we’re in the business of celebration. Hard work and struggle always seem to reap reward. We’re honored and humbled that consumers choose our Batchers’ spirits to celebrate their achievement. And for that, we are eternally grateful.