Whiskey Advocate Summer 2017
The summer edition of Whisky Advocate includes a feature story titled, “The United States of Bourbon.” The piece highlights a bourbon from each state. Guess who’s representing CT? Cheers! #SpiritOfHardWork
Introducing NEW Batchers’ Barrel Finished Gin!
We took our retired bourbon whiskey barrels and second filled them with Batchers’ Gin to create a uniquely sophisticated taste. Our masterfully-blended botanicals combine with a subtle layer of sweet American White Oak and a ghost note of bourbon whiskey to create a gin you can sip or use in cocktails.
Litchfield Distillery Featured in NY Times Article About CT’s Craft Distillers
We’re thrilled to be part of this great NY Times article on Connecticut’s craft distillery movement. Check it out: Connecticut Craft Distillers Are in a Growth Spurt
Introducing NEW Batchers’ Barrel Finished Gin!
We took our retired bourbon whiskey barrels and second filled them with Batchers’ Gin to create a uniquely sophisticated taste. Our masterfully-blended botanicals combine with a subtle layer of sweet American White Oak and a ghost note of bourbon whiskey to create a gin you can sip or use in cocktails. In this video, you’ll…
Litchfield Distillery Hosts Bills Khakis Photoshoot
Last summer we hosted a photoshoot for Bills Khakis and we’ve been curious to see how they turned out. The photos recently went live on their website and they’re great! We love how the two brands naturally fit together. Check out Bills Khakis to learn more about this great clothing brand!
Connecticut Made: Litchfield Distillery
The Hartford Courant recently paid us a visit to learn more about how we make our Batchers’ spirits. Check out the video! Located in Litchfield, in northwest Connecticut, is the Litchfield Distillery, one of Connecticut’s few micro-distillerys. Founded by three brothers, David, Jack and Peter Baker, along with their head distiller, James McCoy, Litchfield Distillery’s…
INTRODUCING BATCHERS’ BLUEBERRY FLAVORED VODKA
At Litchfield Distillery, we are committed to batching the finest spirits around using the best ingredients our local farmers have to offer. We’re pleased to announce our latest “spirit of hard work” – New Batchers’ Blueberry Flavored Vodka.One of our favorite rites of summer is picking fresh Connecticut Blueberries. We’re very fortunate to live in a…
A SPECIAL CONNECTION
The metal Litchfield Distillery signs that adorn the outside walls of our building were made by someone special—Sam Kusack, who just happens to be the son-in-law of Batcher Jack Baker.Sam has a great story. He founded Kammetal in 2001, which is a full-service metal fabrication company specializing in the field of architectural and ornamental metals.…
COMMUNITY IMPACT REPORT: SUMMER 2016
The Batchers of Litchfield Distillery are a spirited crew. Beyond our passion for crafting exceptional products, we care deeply about making a positive impact in our local community and state. We hope our success will enable the success of others and invite more and more people to come visit Litchfield County.Here a few facts about…
Chef Plum Visits Litchfield Distillery for Edible on the Road Episode #5
Our friends at Edible Nutmeg have a great new video series called Edible on the Road, featuring Chef Plum. In this episode, Chef is joined by Matthew Kourie of Best Wings: Long Island and NY Cocktail Expo to learn more about the Batchers’ and to create some delicious food items using our spirits. Check…
Litchfield Distillery to be featured on CPTV’s Made in Connecticut!
CPTV will air Made in Connecticut 2–a continuation of a special series that highlights homegrown innovation across the state. We’re proud to be included the upcoming episode, which will air this Thursday, May 19 at 8 p.m. and Sunday, May 23 at 10 p.m.. In the meantime, enjoy this teaser video! Be sure to…